Pure Cacao 100% – Unsweetened Single-Origin Cacao Paste
Pure Cacao 100% – Unsweetened Single-Origin Cacao Paste
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One ingredient, nothing hidden: single-origin cacao, stone-ground in micro-batches into a 100% unsweetened paste. It's the purest coffee alternative I make, with about 30–35 mg of caffeine per cup, to enjoy bold or sweetened your way. Blend with hot water or milk for 30 seconds.
Handcrafted in California from imported single-origin beans.
It is cacao in its purest form: one ingredient, unsweetened, with nothing added or taken away.
Energizing, rich, strong, This cacao drink will elevate your spirit, allow for a moment of peacefulness and bring deep nourishment to all of your senses.
We’ve left out the sweeteners and spices so you can decide exactly how you want to fuel your day. Think of this as your high-performance base. Because it’s 100% pure, it’s completely customizable. Whether you’re strict about your macros or just like to experiment with flavors, you have total control over the "recipe" of your morning.
• The Purist: Just hot water. Bold, earthy, and intense.
• The Biohacker: Blend with MCT oil or grass-fed butter for sustained keto-friendly energy.
• The Alchemist: Whisk in your own honey, maple syrup, adaptogens or superfood powders to create a blend that fits your mood.
Weight: 8 oz (225g) - makes 8 servings.
What Makes It Special
What Makes It Special
What makes our 100% paste different:
• The cacao butter stays in: Unlike defatted cacao powder, our paste keeps all of its natural cacao butter, for a creamy, full-bodied cup that powder can't match.
• Gentle stimulation: Cacao's natural theobromine acts more gently than caffeine and lingers longer. A cup has about 30–35 mg of caffeine, compared with 90–120 mg in coffee.
• Whole-food cacao: Nothing but single-origin cacao, stone-ground and minimally processed, with its naturally occurring flavanols.
• Just one ingredient: Roasted cacao nibs and nothing else. Clean, unsweetened and yours to customize, or enjoy it bold.
• A bold, grounding cup: Deep, earthy and intensely chocolatey. It's the purest way to enjoy cacao the way it has been shared in ceremony for generations.
Ingredients
Ingredients
Roasted Cacao Nibs
Who Will Love It
Who Will Love It
- This is for the purists and the customization experts who value transparency and total control.
- Perfect for high-performers watching their sugar intake or seeking an intense, invigorating ritual without any additions.
- Easy for creating your own favorite recipes and switching it up depending on your daily needs and state of mind.
Easy to Prepare
Easy to Prepare
1. Add 1 oz (3–4 Tbsp) of cacao to 6oz hot water or milk.
2. Optionally: add 1,5-2 tsp sweetener of your choice - maple syrup, agave and honey work great. Also add any superfood powders, spices or herbs at this point.
2. Blend 30 seconds until creamy. Use high power blender, immersion blender or a powerful handheld frother.
3. Set an intention for today and take three deep breaths in and out.
4. Sip slowly – feel the calm focus and strong energy arrive in 7-10 minutes.
Flavor Notes
Flavor Notes
Ecuador Costa Esmeraldas presents a gentle, elegant flavor profile with warm nuttiness, chocolate depth and low acidity.
Belize Maya Mountains is offering a deep chocolate taste, rich flavor intensity and feeling of expansion.
Tanzania Kokoa Kamili opens up with gentle berry and fruit tartness, followed by notes of coffee and fudge.
I didn’t really think much about the difference in cocoa before, but this one truly stands out. The taste feels more natural, not as sweet as regular drinks, and because of that it has more depth. It’s smooth to drink, without any sharp bitterness.
I tried adding cinnamon, and it gives a light spicy note that makes the flavor more interesting. Overall, it feels like a drink not for every day, but for those moments when you want something more mindful and high-quality.
Thank you ❤️
Obsessed! I don’t miss coffee anymore.
I’ve tried many different brands of ceremonial cacao over the years, and CacaoSpace is hands-down my favorite. The quality is incredible — rich, vibrant flavor with a soft, creamy texture that melts beautifully. I drink it without any sweeteners and it still tastes amazing.
I love using cacao as part of my grounding and meditation practice. It gives me steady, heart-centered energy throughout the day without the jitters or crash that coffee brings. This cacao feels truly pure and intentional — you can tell it’s made with care. Highly recommend.
